SALTED CARAMEL PANNA COTTA
Some desserts don't need layers, crusts, or grand introductions. Just a perfect spoonful.
Inspired by the Italian classic whose name simply means "cooked cream," our Panna Cotta is made with real cream, real caramel, organic cane sugar, and a touch of sea salt. Made without gluten, this silky, delicate dessert cup delivers rich caramel sweetness with just enough salt to keep you coming back for another bite. Perfect as a ready-to-eat treat, it's the kind of dessert that proves simplicity can be unforgettable.
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FAQs
Some Sweet Craft desserts are gluten-free, including Dark Chocolate Mousse and Salted Caramel Panna Cotta. Please check the packaging for product-specific ingredient and allergen information.
Sweet Craft Dolceria brings authentic Italian dessert tradition to every cup. Made in-house with simple, kitchen-familiar ingredients, our desserts deliver rich flavor, real craftsmanship, and a perfectly portioned moment of pleasure.
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